Pana Chocolate Valentine Cinnamon Mousse

by Dani Stevens

Ohhhh love is in the air this weekend. Wishing you all a Happy Valentine's Day and you know how much I love you. So much that I took a trip down to the Pana Chocolate factory in Richmond this week so we could come up with an exclusive #TeamDani recipe that you can make for your loved one. Let me introduce you to the amazing team, head chef extraordinaire Amber, Pana Barbounis Founder and Creator Man and of course the shop front and the hero cinnamon chocolate that features in our exclusive recipe today. 

Pana Chocolate Cinnamon Mousse Recipe with Dani Stevens

This is super quick and easy to make, so creamy, delicious without any of the guilt as ALL the ingredients are wholefoods which are  jam packed with antioxidants, vitamins and pure goodness for your body. However, like all things we must do things in moderation.

Pana Chocolate Valentine Cinnamon Mousse 

 

Enjoy and have a sensational Rose-matic Valentine's Day.

XxDani

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