Potato Corn Haystack Hash Browns

by Dani Stevens

Hahhahaha that's what the kids said;  

 "Mum these look like mini haystacks!"

 Potato Corn Haystack Hash Browns

 Ingredients

1kg potatoes 

1 can of corn  

1tbs corn flour  

Salt and pepper

Handful of fresh parsley 

Sprinkle of cumin & curry 

Method

1. Grate potatoes and squeeze out all the water.

2. Add corn, parsley, flour and favourite seasoning and mix thoroughly.

3. Line a muffin tin with baking paper or oil and spoon out mixture. 

4. Bake until golden brown 180-200C degrees.  

ENJOY!!!! Watching it here. 

Watch our 365 days over on  YouTube, Snapchat or Instagram stories. 

HAPPY FRIDAY and always.....

Have a sensational weekend.  

XxDani  

365 Lifestyle Motivator  

Back to 365Journal